HOEMDKIN Rolling pins, domestic Wood Rolling Pins for Baking

Food-grade Material
Safe and Healthy
Ideal for all types of dough: great as pizza pasta rolling pin, as well as for pie crusts, cookies, bread, Chinese dumpling, Ravioli, tortilla, fondant, puff, tarts, croissant and more.
Professional: classic design ensures optimal maneuverability and precise control; easy to roll dough to a consistent thickness.
Premium wood: crafted from hand-finished Europe solid wood; sturdy, durable and easy clean.